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Our Menu

  • Menu
  • Buffet

(GF) Gluten Free | (V) Vegetarian | (VG) Vegan

Starters

Roasted Tomato Soup

Bowl $7.50 | Cup $6.00 • Provolone cheese, parmesan & croutons.

French Onion Soup Crock

Bowl $7.50 | Cup $6.00 • Provolone cheese, Swiss & croutons.

Lincoln Fries

$13.00
Fries baked with cheddar cheese & bacon; topped with lettuce, diced tomato & our house bistro sauce.

Edamame (GF, V, VG)

$9.00
Steamed soy beans (in pods), tossed with kosher salt.

Dozen Jumbo Wings

$17.00
With celery & bleu cheese sauces; Mild, Medium, Hot, Suicide, Barbecue, Garlic Parmesan & Old Bay.

Charred Sprouts (GF)

$14.00
Charred in bacon fat with shallots, bacon, tomato jam & parmesan.

*Oysters (GF)

MP
Six oysters on the half shell with lemon wedge, cocktail sauce & mignonette.

Baked Crab Dip

$16.00
Topped with parmesan; served with warm soft pretzel bites.

Fried Pickles

$9.00
Served with our house bistro sauce.

Cheese Steak Egg Rolls

$13.00
Made in house. Served with horsey sauce.

Salads

Salad Dressings: Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Creamy Italian, Balsamic Vinaigrette, Citrus Vinaigrette, Red Wine Mustard Vinaigrette

Caesar Salad (VG)

$12.00
Romaine tossed with Caesar dressing, parmesan cheese, tomato & croutons (add grilled chicken).

Vegan Bowl (VG, V, GF)

$17.00
Mixed greens, pickled onion, roasted tomatoes, roasted corn, roasted eggplant, carrots, toasted seeds & a savory mushroom rice; served with house citrus vinaigrette.

Cobb Salad (GF)

$18.00
Romaine, bacon, tomato, house smoked chicken, roasted corn, avocado, hard boiled egg, pickled onion & bleu cheese crumble; served with choice of dressing.

*Steak Salad (GF)

$24.00
Mixed greens, pickled onions, roasted tomatoes, carrots & bleu cheese crumble, grilled 8 oz. Delmonico steak & a red wine mustard vinaigrette

Side Garden or Caesar Salad

$6.00

Burgers

*Cheeseburger

$15.00
Grilled 8 oz. burger on a brioche roll with American cheese, lettuce & tomato.

*Bourbon Barrel Burger

$16.50
Grilled 8 oz. burger on a brioche roll with bourbon caramelized onions, smoked Gouda, bacon, creamy tomato jam, lettuce & tomato.

*Mushroom Burger

$16.50
Grilled 8 oz. burger on a brioche roll with lettuce, tomato, sautéed mushroom medley, Swiss cheese & a soffritto aioli.

Veggie Burger (VG)

$16.50
House made chick pea burger, pan seared on a brioche roll with arugula & tzatziki.

Tavern Fare

All Burgers & Sandwiches are served with chips & pickles | Side of fries $3

Crab Cake Sandwich

$18.00
Served on a brioche roll with lettuce, tomato & a side of remoulade.

Fish Tacos (2)

$14.00
Battered rockfish with cabbage, fresh jalapeno, pickled onion; finished with a cilantro chili lime crema.

Birria Tacos

$14.00
Slow roasted beef in traditional Mexican spices, with cheddar cheese & roasted corn salsa; served with a side of birria broth.

Turkey Rachel

$15.00
Sliced turkey, melted Swiss, cole slaw & thousand island on marbled rye.

Pressed Cuban Sandwich

$15.00
Roasted pork, ham, Swiss cheese, dill pickles & mustard; pressed on ciabatta bread.

Chicago Beef Sandwich

$16.00
Sliced prime rib with house made giardiniera (pickled carrots, cauliflower, bell peppers, jalapenos, celery) on a steak roll; served with au jus.

Chicken Fingers & Fries

$14.00
With a side of BBQ sauce.

Vegetable Wrap (VG, V)

$14.00
Mixed greens, giardiniera (pickled carrots, cauliflower, bell peppers, jalapenos, celery), cucumber & roasted tomatoes.

Smokey Pork Mac & Cheese

$17.00
Mac & cheese with sharp cheddar & smoked gouda; baked with panko breadcrumbs & a smoky pork pineapple BBQ.

Hand Battered Fish & Chips

$21.00
House IPA battered Haddock: served with fries, cole slaw & remoulade.

Entrees

*Roasted Prime Rib (GF)

MP
(Available daily after 4 pm) | Served with au jus, horseradish, fingerling potatoes & seasonal vegetable.

*Grilled 12 oz. Delmonico (GF)

MP
Topped with a house chimichurri; served with fingerling potatoes & seasonal vegetable.

Roasted Chicken (GF)

$29.00
Roasted airline chicken breast, with creamed corn, sautéed spinach & shallots.

Broiled Crab Cakes

$32.00
Twin 4 oz. cakes with jumbo lump & claw; served with fingerling potatoes, seasonal vegetable & remoulade.

*Teriyaki Glazed Salmon

$30.00
Pan seared in bacon fat with grilled eggplant, pickled daikon radish & carrots (prepared medium to medium well unless otherwise specified).

Pan Seared Scallops (GF)

$36.00
Five pan seared scallops with coconut rice, pineapple salsa, shaved radish & chilled grilled asparagus.

Tax & Gratuity not included.

Buffet Appetizers

Combo trays available (fruit/cheese ect.)

Cheese and Cracker Tray

MP
Serves 30 people (Between $100.00 - $130.00)

Vegetable Tray

MP
Serves 30 people (Between $70.00 - $90.00)

Fruit Tray

MP
Serves 30 people (Between $90.00 - $120.00)

Antipasta Tray

$140.00
Serves 30 people. Olives, meats, roasted red peppers, asparagus, ect.

Roasted Tomato Soup

$100.00
Serves 30 people. With parmesan cheese & croutons.

Meatballs / Swedish, Sweet Chili, Marinara

$130.00
Serves 30 people.

Baked Crab Dip

$170.00
Serves 30 people. With naan bread.

Spinach & Artichoke Dip

$130.00
Serves 30 people. With naan bread.

Mini Tacos

$120.00
Serves 30 people. Served with salsa & sour cream.

Wings

$160.00/(100)
Served with celery & bleu cheese.

House Made Mac & Cheese

$175.00
Serves 30 people. Baked and topped with panko bread crumbs & bacon.

Buffet Entrees

Entrée Buffet includes salad, rolls & choice of two sides.

You may combine for an average price.

Plain Grilled Chicken Breasts

$26.00/per person

Baked Ham

$26.00/per person
With a pineapple glaze.

Baked Chicken Breast with Seasonal Vegetables

$32.00/per person
Baked chicken breasts with butternut squash, red onions & carrots. Finished with a honey glaze.

Chicken Chesapeake

$33.00/per person
Grilled chicken breasts topped with a crab & boursin cheese.

Prime Rib

$33.00/per person
Sliced 1/4 inch thick. Prepared to your liking.

Crab Cakes

$33.00/per person
Broiled crab cakes with jumbo & backfin crab cakes. Served with remoulade.

Citrus Salmon

$32.00/per person
Baked with butter, white wine & fresh citrus.

Sandwich Buffet

Sandwich Buffet includes pickles & potato chips.

Pork Sandwiches

$18.00/per person
Our own slow roasted pork.

Chicken Salad

$18.00/per person
Made in house.

Assorted Wraps (Cut in 1/3's)

$18.00/per person
Ham, turkey, prime rib, chicken salad, grilled chicken.

Pasta Salad / Potato Salad / Maccaroni Salad

$80.00
Serves 30 people.

Buffet Sides

NA Beverages

$2.00/per person
Unlimited soda, coffee, tea.

Roasted Potatoes

Fresh Vegetables

Green Been Casserole

Rice Pilaf

Mashed Potatoes

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